Licensed restaurant situated at 4-7 Fade Street, Dublin 2
395 sq.m. ( 4,251 sq.ft.)
670 sq.m. ( 7,212 sq.ft.)
Originally an abbatoir and sausage factory this redevelopment consists of the change of use of the existing building from Office use to a Licensed Restaurant which would be Dublin’s first Tapas Bar.
The works included the conversion of the first floor roof terrace to the rear for external dining together with the provision of kitchens, toilets, bars, and ancillary storage areas.
External alterations to the Drury Street and Fade Street elevations included the installation of new doors, replacement windows, external canopies and signage
Fade St, Dublin 2